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Four Ways Training Can Prevent Inspectors from Shutting Down Your Restaurant

Bilingual Training Food Service Training Hotel and Hospitality Training Restaurant Training Fire Safety OSHA Workplace Inspections

When inspectors shutter a restaurant or food concession, the most common reaction from the owners is, “I didn’t even know we were going to be inspected for that” or, “I had no idea we were in violation.” Unfortunately, ignorance is not a defense if government inspections find something wrong. And if your business is shut…

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